Passion fruit extract, 1 cup
Lime juice , 4 tbs
Few mint leaves
Sugar as per taste
Tea bags 4
Ice cubes
Water 4 cups
Method
Take 1 cup of water in a saucepan, add sugar and mint leaves and boil for 3 minutes.
Turn off the stove and infuse tea bags. Leave it for few minutes.
Sieve the mint and tea mix to a pitcher, add lime juice and Passion fruit extract and remaining water and ice cubes. Stir well. Serve
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